Via our email – hello@sweettoothmarshmallows.com.au or mobile 0475-385-181
Australia wide.
4 weeks from production, we recommend keeping in the fridge or in cool, dry place away from the heat and sunlight in airtight container.
Our marshmallows contain beef gelatine and are therefore not vegan.
We accept payment through Credit Card (Square). Included cards are Visa and Mastercard.
No.
On the NSW Mid North Coast.
Marshmallows are made in small batches with weekly ordered closing at Midnight each Thursday, we then commence the process of making our delicious, award-winning marshmallows. Our marshmallows need to rest to create the softness and full of flavour, this means standard production time is 2 business days plus shipping time. During busier periods this may be longer and will advise you directly.
At the checkout you will be able to choose whether you would like standard post or express.
By choosing Standard Post you are understanding that it may take a week or more to arrive and are accepting responsibility for any delays. If you would like to receive your order sooner, please select Express Post. Sweet Tooth Marshmallows are not responsible for any delays with delivery once the order has been dispatched.
All orders are sent with tracking, and you will automatically receive a tracking number via email once your order is fulfilled.
Yes we are more than willing to work with you to create a memorable event. If you would like to discuss a custom flavour or colour, please email: Hello@sweettoothmarshmallows.com.au
All our products are gluten free, however may contain traces of dairy, nuts and soy as we use the same equipment.